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Thriving Communities, Thriving Children – Welcome New Foodservice!

A huge thank you to the W.K. Kellogg Foundation for funding the new project called Thriving Communities, Thriving Children (TC2)! This fall, we had a blast kicking off The OrganWise Guys programming with early childcare/Head Start centers and elementary schools in Louisiana and Mississippi.

A warm OrganWise welcome to the cafeteria staff at the new elementary schools who are now using their Foods of the Month Kits! And a huge THANK YOU to Foodservice Directors Ms. Janet Sanderson in New Orleans and Ms. Ashley Harris and Ms. Sarah Steinberger in Pascagoula! We are so thankful for their hard work and can’t wait to share all the great things they are doing with these educational kits.

Ms. Laurent, cafeteria manager at St. Peter Claver, shows off her Foods of the Month newsletters on display in the cafeteria!

Ms. Laurent, cafeteria manager at St. Peter Claver, shows off her Foods of the Month newsletters on display in the cafeteria!

 

OWG Cafeteria Staff Training - Pascagoula, MS 1

Foodservice Managers in Pascagoula, MS are trained on the Foods of the Month Kit

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