Baking with Whole Wheat Flour
Did you know that you can use whole wheat flour as a substitute for white flour in lots of different baked dishes? What better time that September, when whole grains are a Foods of the Month to try this out?! (more…)
Did you know that you can use whole wheat flour as a substitute for white flour in lots of different baked dishes? What better time that September, when whole grains are a Foods of the Month to try this out?! (more…)
Pizza is a family favorite. This healthy version will help the whole family get their daily serving of vegetables! (more…)
One of the Foods of the Month for September is tomatoes. There are so many creative things you can do with this vegetable, but one of them particularly sticks out in our minds. Roasting tomatoes is a top way in our books to prepare this veggie! You can roast any type of tomato, but we think cherry or grape tomatoes work best since you can savor these treats in bite-size portions. (more…)
Stone fruits are an August Foods of the Month! All stone fruits have one thing in common; there is a pit in the middle of the fruit, which is where the word “stone” comes from. Don’t worry – the “stone” is actually the seed of this fruit. (more…)
A delicious slow-cooker vegetarian dish that is fun to eat! (more…)